Menus
Starters
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Butternut Squash Soup
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Soup of The Day
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Fuji Apple, Stilton & Endive Salad
Candied Walnuts, Cranberries, Cider Vinaigrette
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Organic Greens Salad
Grape Tomatoes, Champagne-Walnut Vinaigrette
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Seared Rare Tuna
Seaweed Salad, Avocado Wasabi Aioli, Pickled Cucumber, Plum Sweet Soy Emulsion
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Heirloom Beet Salad
Pistachio-Crusted Goat Cheese, Baby Arugula, Orange Supreme, Sherry Vinaigrette
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Point Judith Crispy Calamari
Baby Arugula, Red Onion, Peach Chili Vinaigrette
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Crispy Jumbo-Lump Crab Cake
Apple & Jicama Slaw, Chipotle Aioli
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Blackened Salmon Tacos
Pickled Cabbage, Avocado, Cilantro, Sriracha Aioli
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Warm Baked Brie with Apples
Puff Pastry, Organic Greens, Red Grapes, Raspberry Coulis
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Prince Edward Island Mussels
White Wine Fresh Herb Broth
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Barbequed Duck Tacos
Fresh Mango, Jicama Slaw, Chipotle Aioli, Potato Gaufrette
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Warm Brussels Sprout & Kale Caesar
Shaved Brussels Sprout, Organic Kale, Caesar Dressing
Entrées
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Seared Diver Sea Scallops & Grilled Jumbo Shrimp
Spring Pea Purée, Wild Mushrooms, Baby Carrots, Roasted Brussels Sprout, Saba Drizzle
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Pan Roasted Free-Range Chicken
Sweet Corn Pudding, Grilled Asparagus, Shiitake Mushrooms, Pinot Noir Reduction
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Filet Mignon of Beef
Truffle Parmesan Herb Frites, Sautéed Spinach, Red Wine Gastrique
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Grilled Filet of Salmon
Farro Basil Crème, Grilled Asparagus, Baby Carrot, Saba Drizzle
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Seafood “Paella”
Jumbo Shrimp, Mussels, Clams, Scallops, Saffron Risotto, Lobster Tarragon Broth
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Braised Short Rib Papardelle
Fresh Papardelle Pasta, Roasted Vegetable Ratatouille, Shaved Piavé Cheese
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Grass-Fed Australian Lamb Chops
Sweet Potato Timbale, Julienned Squash, Zucchini & Red Pepper, Pomegranate Reduction
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Pan-Roasted Icelandic Cod
Crispy Pommes Anna, Broccolini, Brussels Sprout, Baby Carrot, Red Pepper Coulis
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Marinated Chicken Kabob
Garlic-Marinated Chicken Breast, Saffron Basmati Rice, Fattoush Salad, Cucumber Yogurt Sauce
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Sesame-Crusted Ahi Tuna
Japanese Okinawa Purple Mash, Baby Bok Choy, Baby Carrot, Coconut Soy Buerre Blanc
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Grilled Skirt Steak
Warm Fingerling Potato & Spinach Salad with Crispy Shallots, Chimichurri
Pasta
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Seasonal Ravioli
Ask about our daily selection of house-made ravioli
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Shrimp & Little Neck Clam Linguini
Jumbo Shrimp, Little Neck Clams, Baby Arugula, Bok Choy, Asparagus, Parmesan Crème
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Fresh Ricotta Cavatelli
Oven Roasted Tomato, Spinach, Fresh Ricotta Basil Walnut Pesto
*Add Grilled Jumbo Shrimp - Additional*Add Grilled Jumbo Shrimp
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Fettuccine with Meatballs
House-Made Pasta, Meatballs, Fresh Ricotta, Marinara Sauce
Bowls & Burgers
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Seared Sesame-Crusted Tuna Bowl
Seared Rare Yellowfin Tuna, Black Forbidden Rice, Mango, Avocado, Cucumber, Radish Shitake Mushroom, Soy Ginger Vinaigrette
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Miso-Glazed Marinated Salmon Bowl
Steamed Farro with Edamame, Red Cabbage Ginger Slaw, Organic Greens, Miso Vinaigrette
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Sesame-Crusted Falafel Bowl
Organic Greens, Cucumber, Parsley, Red Onion, Tomato, Tahini
thyme Burgers
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Grilled Sirloin Burger - Grilled Turkey Burger
Sesame-Crusted Falafel BurgerServed on a Challah Roll with Sweet Potato Fries
Choice of Melted Cheddar, American, Swiss, or Stilton Cheese*Add Caramelized Onions & Wild Mushrooms
*Add Applewood Smoked Bacon
Sides
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English Fries
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Sweet Potato Fries
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Pommes Frites
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Crispy Onions
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Japanese Okinawa Purple Mash
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Sautéed Spinach
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Shaved Brussels Sprout
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Grilled Asparagus
Reservations strongly suggested
*All menus & pricing subject to change/based on availability
Brunch
Saturday & Sunday | 11:30am-3pm
$31pp* includes Brunch Cocktail or Soft Drink
Fresh Baked Scones and Choice of Entrée
Children's options available
*Denotes supplement/pricing subject to change
Includes Choice of One
Brunch Cocktail or Soft Drink:
Bloody Mary, Mimosa, Bellini
Orange, Grapefruit or Cranberry Juice, Soda
CRAFT BRUNCH COCKTAILS
*Available for a supplement
Substitute first/included cocktail at reduced pricing
(additional cocktails charged at full price)
Blood Orange Margarita*
Don Julio Blanco, Blood Orange Puree, Fresh Lime
Elderflower Cocktail*
St. Germain Elderflower Liqueur, Sparkling White Wine
thyme Sangria*
Red Wine, Seasonal Fruit, Splash of Soda
Cucumber Vodka Bloody Mary*
Organic Cucumber Vodka, Our Bloody Mary, Cucumber
Brunch Includes:
FRESH-BAKED WARM SCONES
Butter on the Side
Eggs & Omelettes
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Grilled Skirt Steak & Eggs - *Additional
Two Farm Fresh Eggs; Cooked Any Style, Herb Crisp
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Egg White Omelette
Spinach, Roma Tomatoes, Goat Cheese
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BBQ Brisket Hash & Scrambled Eggs
Country Bread, Crispy Onions
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thyme Benedict
Poached Eggs on Potato Cake, Black Forest Ham Sautéed Mushroom & Hollandaise
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Nova Scotia Smoked Salmon
Cream Cheese & Chive Egg Scramble
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Wild Mushroom, Goat Cheese & Fresh Herb Omelette
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All Egg Dishes served with Seasoned Home Fries & Vegetable Stack
*Substitute English Fries or Sweet Potato Fries - Additional
Country Morning
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Chicken Milanese Sandwich
Arugula, Avocado, Roma Tomatoes, Basil Aioli
on a Challah Roll with English Fries -
Challah French Toast
Strawberry Chutney, Vermont Maple Syrup
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Avocado Toast
Multi-Grain, Haas Avocado, Crumbled Goat Cheese, Sunny-Side Up Egg - Organic Greens, White Balsamic
*Add Smoked Salmon - Additional -
Scrambled Egg BLT
Scrambled Egg, Applewood Bacon, Tomato & Avocado on a Challah Roll, Seasoned Home Fries
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Chopped Grilled Chicken Cobb Salad
Applewood-Smoked Bacon, Avocado, Tomato, Hard-Boiled Egg, Cucumber, Champagne-Walnut Vinaigrette
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Sesame-Crusted Falafel Bowl
Organic Greens, Cucumber, Parsley, Red Onion, Tomato, Tahini
Lunch Fare
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Marinated Chicken Kabob
Garlic Marinated Chicken Breast, Saffron Basmati Rice, Fattoush Salad, Cucumber Yogurt Sauce
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Fettuccine with Meatballs
House-Made Pasta, Meatballs, Fresh Ricotta, Marinara Sauce
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Seared Rare Tuna Bowl - *Additional
Sesame Seeds, Black Forbidden Rice, Mango, Avocado, Cucumber, Radish, Shitake, Soy Ginger Vinaigrette
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Asian Chicken Bowl
Sesame Grilled Chicken, Bok Choy, Cucumber, Tomato, Shitake, Cilantro, Light Soy Vinaigrette
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Fresh Ricotta Cavatelli
Oven Roasted Tomato, Spinach, Fresh Ricotta Basil Walnut Pesto
*Add Jumbo Grilled Shrimp - Additional -
Prince Edward Island Mussels
White Wine & Herb Broth, Parmesan Pomme Frites
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Miso-Marinated Salmon Bowl - *Additional
Steamed Farro, Edamame, Red Cabbage Ginger Slaw, Organic Greens, Miso Vinaigrette
thyme Burgers
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Grilled Sirloin Burger - Grilled Turkey Burger
Sesame-Crusted Falafel BurgerServed on a Challah Roll with Sweet Potato Fries
Choice of Melted Cheddar, Swiss, American or Stilton Cheese*Add a Sunny-Side Up Egg – Additional
*Add Applewood Smoked Bacon – Additional
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Jumbo-Lump Crab Cake Burger
Bib Lettuce, Beefsteak Tomato, Avocado & Chipotle Aioli
on a Challah Roll with English Fries
Children’s Brunch
Children under 10 yrs.$20
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Choice of Entrée, Includes
Choice of Orange Juice or Milk
Assorted Fresh-Baked Cookies for Dessert -
Scrambled Eggs with Toast
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Challah French Toast
Fresh Fruit & Maple Syrup
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Chicken Fingers & French Fries
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Homemade Cavatelli Pasta
Choice of Butter or Marinara
Sides
*Available for a supplement-
Applewood-Smoked Bacon
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Parmesan Pomme Frites or Crispy Onions
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Sautéed Spinach
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Grilled Asparagus
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Buttermilk Biscuits (2)
with Strawberry Chutney
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Sweet Potato or English Fries with Chipotle Aioli
Truffle Aioli Dipping Sauces
Gluten Free Accommodations Available Upon Request
Reservations strongly suggested
*All menus & pricing subject to change/based on availability
Soups & Starters
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Butternut Squash Soup
-
Soup of The Day
-
Fuji Apple, Stilton & Endive Salad
Candied Walnuts, Cranberries, Cider Vinaigrette
-
Organic Greens Salad
Grape Tomatoes, Champagne-Walnut Vinaigrette
-
Seared Rare Tuna
Seaweed Salad, Avocado Wasabi Aioli, Pickled Cucumber Plum Sweet Soy Emulsion
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Heirloom Beet Salad
Pistachio-Crusted Goat Cheese, Baby Arugula, Orange Supreme Sherry Vinaigrette
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Point Judith Crispy Calamari
Baby Arugula, Red Onion, Peach Chili Vinaigrette
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Crispy Jumbo-Lump Crab Cake
Apple & Jicama Slaw, Chipotle Aioli
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Blackened Salmon Tacos
Pickled Cabbage, Avocado, Cilantro, Sriracha Aioli
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Warm Baked Brie with Apples
Puff Pastry, Organic Greens, Red Grapes, Raspberry Coulis
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Prince Edward Island Mussels
White Wine Fresh Herb Broth
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Barbequed Duck Tacos
Fresh Mango, Jicama Slaw, Chipotle Aioli, Potato Gaufrette
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Warm Brussels Sprout & Kale Caesar
Shaved Brussels Sprout, Organic Kale, Caesar Dressing
Lunch Fare
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Mediterranean Chopped Salad
French Feta, Kalamata Olives, Capers, Tomato, Chick Peas Roasted, Sweet Peppers, Romaine Hearts, White Balsamic Vinaigrette
*Add Grilled Chicken *Add Grilled Shrimp *Add Filet Mignon -
Chopped Grilled Chicken Cobb Salad
Applewood-Smoked Bacon, Avocado, Tomato, Hard-Boiled Egg, Cucumber, Champagne-Walnut Vinaigrette
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Seared Sesame-Crusted Tuna Bowl
Seared Rare Yellowfin Tuna, Black Forbidden Rice, Mango, Avocado, Cucumber, Radish, Shitake Mushroom, Soy Ginger Vinaigrette
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Miso-Glazed Marinated Salmon Bowl
Steamed Farro with Edamame, Red Cabbage Ginger Slaw, Organic Greens, Miso Vinaigrette
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Sesame-Crusted Falafel Bowl
Organic Greens, Cucumber, Parsley, Red Onion, Tomato, Tahini
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Asian Chicken Bowl
Five-Spice Marinated Chicken Breast, Sesame Seeds, Baby Bok Choy, Carrots, Cucumber, Tomatoes, Shitake Mushrooms, Cilantro Leaves, Light Soy Vinaigrette
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Omelette of The Day
Roasted Fingerling Potatoes, Organic Greens, White Balsamic Vinaigrette
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Marinated Chicken Kabob
Garlic-Marinated Chicken Breast, Saffron Basmati Rice, Fattoush Salad, Cucumber Yogurt Sauce
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Grilled Skirt Steak
Warm Fingerling Potato & Spinach Salad with Crispy Shallots, Chimichurri
Sandwiches & Burgers
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Chicken Milanese Sandwich
Arugula, Avocado, Roma Tomatoes, Basil Aioli
Challah Roll – English Fries*Add Applewood Smoked Bacon
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thyme BLT
Our Signature BLT with Applewood Smoked Bacon on Challah Roll – English Fries
*Add Avocado
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Avocado Toast
Multi-Grain Bread, Haas Avocado, Crumbled Goat Cheese, Sunny Side-Up Egg - Organic Greens, White Balsamic Vinaigrette
*Add Smoked Salmon - Additional -
Grilled Sirloin Burger - Grilled Turkey Burger
Sesame-Crusted Falafel BurgerServed on a Challah Roll with Sweet Potato Fries
Choice of Melted Cheddar, American, Swiss, or Stilton Cheese*Add Caramelized Onions & Wild Mushrooms
*Add Applewood Smoked Bacon
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Jumbo-Lump Crab Cake Burger
Bib Lettuce, Beefsteak Tomato, Avocado, Chipotle Aioli
Challah Roll – English Fries
Pasta
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Seasonal Ravioli
Ask about our daily selection of house-made ravioli
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Braised Short Rib Papardelle
Fresh Pasta, Roasted Vegetable Ratatouille, Piavé Cheese
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Fresh Ricotta Cavatelli
Oven Roasted Tomato, Spinach, Fresh Ricotta Basil Walnut Pesto
*Add Grilled Jumbo Shrimp -
Shrimp & Little Neck Clam Linguini
Jumbo Shrimp, Little Neck Clams, Baby Arugula, Bok Choy, Asparagus, Parmesan Crème
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Fettuccine with Meatballs
House-Made Pasta, Meatballs, Fresh Ricotta, Marinara Sauce
Entrées
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Grilled Filet of Salmon
Farro Basil Crème, Grilled Asparagus, Baby Carrot, Saba Drizzle
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Seafood “Paella”
Jumbo Shrimp, Mussels, Clams, Scallops, Saffron Risotto, Lobster Tarragon Broth
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Grass-Fed Australian Lamb Chops
Sweet Potato Timbale, Julienned Squash, Zucchini & Red Pepper, Pomegranate Reduction
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Pan-Roasted Icelandic Cod
Crispy Pommes Anna, Broccolini, Brussels Sprout, Baby Carrot, Red Pepper Coulis
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Pan Roasted Free-Range Chicken
Sweet Corn Pudding, Grilled Asparagus, Shiitake Mushrooms, Pinot Noir Reduction
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Pan-Seared Diver Sea Scallops & Grilled Jumbo Shriimp
Spring Pea Purée, Wild Mushrooms, Baby Carrots, Roasted Brussels Sprout, Saba Drizzle
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Sesame-Crusted Ahi Tuna
Japanese Okinawa Purple Mash, Baby Bok Choy, Baby Carrots, Coconut Soy Buerre Blanc
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Filet Mignon of Beef
Truffle Parmesan Herb Frites, Sautéed Spinach, Red Wine Gastrique
Sides
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Japanese Okinawa Purple Mash
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Pommes Frites
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Shaved Brussels Sprout
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English Fries
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Crispy Onions
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Sautéed Spinach
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Grilled Asparagus
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Sweet Potato Fries
Reservations strongly suggested
*All menus & pricing subject to change/based on availability
Desserts
Download PDF-
Peanut Butter Crunch Cake
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Bourbon-Glazed Banana Bread Pudding
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Warm Caramelized Apple Tart
Vanilla Gelato
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Banana Wafer Pudding Jar
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Flourless Chocolate Truffle Torte
Vanilla Gelato (Gluten-Free)
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Fresh Strawberry Shortcake
Buttermilk Biscuit & Vanilla Gelato
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Belgium Hot Chocolate
Warm Cookies & Rugelach
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Fresh Fruit Plate
Seasonal (Gluten-Free)
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Daily Selection of Sorbets & Gelatos
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French Press Coffee
Regular or Decaf
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Cappuccino
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Iced Cappuccino
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Espresso
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Herbal Teas
Darjeeling, Mint, Chamomile, Green
*All menus & pricing subject to change/based on availability
Drinks
Download PDFSparkling & Rosé
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Cava, Brut Reserve
Dibon, Penedés, Spain
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Prosecco, 375ml
Adriano Adami, Treviso, Italy
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Rosé
Les Quatre Tours, France
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Champagne
Grand Cru Blanc De Blancs, Les Mesnil, France
White
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Pinot Grigio
La Fiera, Veneto, Italy
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Pinot Grigio
Alois Lageder, Sudtirol-Alto Adige, Italy
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Sauvignon Blanc
Cooper Creek Marlborough, New Zealand
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Riesling
Dry Dr. L Loosen, Mosel, Germany
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Sancerre
Jean-Paul Picard, Loire Valley, France
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Chardonnay, Réserve
Paul Mas Languedoc-Roussillon, France
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Chardonnay
McRostie, Sonoma Coast, California
Red
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Pinot Noir
Vinum Cellars, Monterey, California
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Pinot Noir
La Crema, Willamette Valley, Oregon
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Barolo
GD Vajra-Albe, Piedmont, Italy
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Baby Brunello, Rosso di Montalcino
Cortonesi La Mannella, Tuscany, Italy
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Merlot
“The Revivalist”, Tortoise Creek, Yolo County, California
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Brunello di Montalcino
San Felice Campogiovanni, Tuscany, Italy
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Red Blend - Petit Verdot, Cab Sauvignon, Malbec
“The Arsonist”, Matchbook, California
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Cabernet Sauvignon
Oxford Landing, South Australia
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Cabernet Sauvignon
Cult, Lodi, California
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Cabernet Sauvignon
Atlas 84 Napa Valley, California
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Malbec
Else Bianchi, Mendoza, Argentina
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Meritage
Flora Springs, Trilogy, Napa Valley, California
Sangria
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Red or White Wine Sangria
Seasonal Fresh Fruits
Cocktails
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Pink Spritz
Tito’s Vodka, Aperol, Lemon, Prosecco
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Cucumber Mojito
Organic Cucumber Vodka, Lime, Muddled Mint, Splash Soda
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Lychee Pear
Grey Goose Pear Vodka, Lychee Liqueur
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Pom-Tini
Tito’s Vodka, Cointreau, Lime Juice, Pomegranate Juice
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Tropical Martini
Ketel One Vodka, Malibu Rum, Pineapple Juice, Grenadine
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Spicy Spring Fling
Don Julio Reposado, Pineapple Juice, Lime, Jalapeño
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Tipsy Tea
Fig Vodka, Earl Grey Tea, Peach Nectar, Fresh Lemon Juice
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Blood Orange Margarita
Don Julio Blanco, Blood Orange, Puree Fresh Lime
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New York Sour
Makers Mark, Fresh Lemon Juice, Malbec Float
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Paloma
Don Julio Blanco, Pink Grapefruit, Lime, Splash Soda
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“New” Fashioned
Bulleit Bourbon, St. Germain, Blood Orange Bitters, Orange
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thyme Gimlet
Hendrick’s Gin, Fresh Lime Juice, Muddled Thyme, Pear Juice
Spirit Free
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Passion Fruit Ginger Splash
Passion Fruit, Lemon, Mint
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Strawberry Lemon Fizz
Fresh Lemon, Strawberry Puree, Spritz
Bottled Beers
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Heineken
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Amstel Light
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Coors Light
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Corona
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Heineken Zero
Draft Beers
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Stella Artois
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Dogfish 60 Min IPA
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Lagunitas
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Fat Tire
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Blue Moon
*All menus & pricing subject to change
based on availability
Thanksgiving Dinner 2024
Three Course Prix Fixe includes Coffee and Tea
Thurs, Nov. 28
1pm-8pm | $96pp adults
$35 children under 10
Starters
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Roasted Butternut Squash Soup
Cinnamon Cream
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Warm Brussels Sprout & Kale Caesar Salad
Warm Shaved Brussels Sprout, Organic Kale, Crispy Parmesan Toast
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Fuji Apple, Stilton & Endive Salad
Candied Walnuts, Cranberries, Cider Vinaigrette
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Warm Baked Brie with Apples
Puff Pastry, Red Seedless Grapes, Raspberry Coulis
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Short Rib Ravioli
Wild Mushrooms, Marsala Reduction, Piavé Cheese
Entrées
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Farm-Raised Roasted Turkey
Herb Stuffing, Cinnamon Scented Sweets, Haricot Verts, Cranberry-Pecan Chutney
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Pan-Roasted Halibut & Pommes Anna
Poached Tear Drop Tomatoes, Braised Brussels Sprout, Basil Walnut Pesto
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Long Island Duck Breast
Caramelized Pear, Sautéed Spinach, Pine Nuts, Cassis Demi Glace
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Prime Rib of Beef
Crispy Potato Cake, Grilled Asparagus, Pinot Noir Reduction
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Vegetarian/Vegan Entrée Available Upon Request
Children's Options
Available only for children under 10 yrs.$35 includes one of the below entrées & dessert
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Children’s Turkey Dinner
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Chicken Fingers & French Fries
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Three-Cheese Mac ‘n Cheese
Desserts
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Apple Cobbler
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Pumpkin Pie
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Pecan Pie
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Flourless Chocolate Torte
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Choice of Coffee or Tea